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Nutritional Information for Beans, baked, canned, with pork and sweet sauce

1.000 cup

NutrientValueDaily RecommendationPotential
Size1.000 cup 253.0 grams Max calories at 7 servings.
Protein13.38 g 23.89% 169%
Total lipid (fat)3.64 g 12.13% 86%
Carbohydrate, by difference53.43 g 17.81% 126%
Energy (Calories)283.36 kcal 14.17% 100%
Fiber, total dietary10.63 g 27.97% 197%
Calcium, Ca149.27 mg 14.93% 105%
Iron, Fe4.17 mg 52.13% 368%
Magnesium, Mg83.49 mg 20.87% 147%
Phosphorus, P258.06 mg 36.87% 260%
Potassium, K652.74 mg 13.89% 98%
Sodium, Na845.02 mg 56.33% 398%
Zinc, Zn3.47 mg 31.55% 223%
Manganese, Mn0.22 mg 9.57% 68%
Selenium, Se12.65 mcg 23% 162%
Vitamin A, IU20.24 IU 0.67% 5%
Vitamin E (alpha-tocopherol)0.08 mg 0.53% 4%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid7.08 mg 7.87% 56%
Thiamin0.12 mg 10% 71%
Riboflavin0.15 mg 11.54% 81%
Niacin0.89 mg 5.56% 39%
Pantothenic acid0.50 mg 10% 71%
Vitamin B-60.14 mg 10.77% 76%
Folate, total20.24 mcg 5.06% 36%
Vitamin B-120.00 mcg 0% 0%
Choline, total61.99 mg 11.27% 80%
Vitamin K (phylloquinone)2.02 mcg 1.68% 12%
Omega 60.68 g 4.37% 31%
Omega 30.04 g 1.8% 13%
Ash3.92 g
Starch19.84 g
Sucrose13.81 g
Glucose (dextrose)3.29 g
Fructose3.19 g
Lactose0.00 g
Maltose0.25 g
Alcohol, ethyl0.00 g
Water178.64 g
Caffeine0.00 mg
Theobromine0.00 mg
Energy1181.51 kJ
Sugars, total21.66 g
Galactose0.00 g
Copper, Cu0.35 mg
Retinol0.00 mcg
Vitamin A, RAE0.00 mcg_RAE
Carotene, beta12.65 mcg
Carotene, alpha0.00 mcg
Vitamin D0.00 IU
Cryptoxanthin, beta0.00 mcg
Lycopene60.72 mcg
Tocopherol, beta0.00 mg
Tocopherol, gamma2.02 mg
Tocopherol, delta0.20 mg
Folic acid0.00 mcg
Folate, food20.24 mcg
Folate, DFE20.24 mcg_DFE
Betaine0.25 mg
Tryptophan0.16 g
Threonine0.56 g
Isoleucine0.59 g
Leucine1.07 g
Lysine0.92 g
Methionine0.20 g
Cystine0.15 g
Phenylalanine0.73 g
Tyrosine0.38 g
Valine0.70 g
Arginine0.83 g
Histidine0.37 g
Alanine0.56 g
Aspartic acid1.62 g
Glutamic acid2.05 g
Glycine0.52 g
Proline0.57 g
Serine0.73 g
Hydroxyproline0.00 g
Vitamin E, added0.00 mg
Vitamin B-12, added0.00 mcg
Cholesterol17.71 mg
Fatty acids, total trans0.00 g
Fatty acids, total saturated1.24 g
Fatty acids, total monounsaturated1.26 g
Fatty acids, total polyunsaturated0.95 g
Fatty acids, total trans-monoenoic0.00 g