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Nutritional Information for BURGER KING, French Toast Sticks

1.000 stick , 1.000 serving 5 sticks

NutrientValueDaily RecommendationPotential
Size1.000 stick 21.0 grams Max calories at 27 servings.
Protein1.26 g 2.25% 61%
Total lipid (fat)3.73 g 12.43% 339%
Carbohydrate, by difference8.65 g 2.88% 79%
Energy (Calories)73.29 kcal 3.66% 100%
Fiber, total dietary0.29 g 0.76% 21%
Calcium, Ca11.13 mg 1.11% 30%
Iron, Fe0.40 mg 5% 136%
Magnesium, Mg3.99 mg 1% 27%
Phosphorus, P18.27 mg 2.61% 71%
Potassium, K23.31 mg 0.5% 14%
Sodium, Na89.88 mg 5.99% 164%
Zinc, Zn0.11 mg 1% 27%
Manganese, Mn0.08 mg 3.48% 95%
Selenium, Se2.56 mcg 4.65% 127%
Vitamin E (alpha-tocopherol)0.18 mg 1.2% 33%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.06 mg 5% 136%
Riboflavin0.04 mg 3.08% 84%
Niacin0.54 mg 3.38% 92%
Pantothenic acid0.07 mg 1.4% 38%
Vitamin B-60.01 mg 0.77% 21%
Vitamin B-120.00 mcg 0% 0%
Vitamin K (phylloquinone)3.05 mcg 2.54% 69%
Omega 60.51 g 3.28% 90%
Omega 30.03 g 1.35% 37%
Ash0.31 g
Starch5.59 g
Sucrose1.50 g
Glucose (dextrose)0.22 g
Fructose0.16 g
Lactose0.03 g
Maltose0.17 g
Water7.05 g
Energy306.18 kJ
Sugars, total2.08 g
Galactose0.00 g
Copper, Cu0.02 mg
Tocopherol, beta0.01 mg
Tocopherol, gamma1.11 mg
Tocopherol, delta0.74 mg
Tryptophan0.01 g
Threonine0.04 g
Isoleucine0.05 g
Leucine0.09 g
Lysine0.03 g
Methionine0.02 g
Cystine0.03 g
Phenylalanine0.06 g
Tyrosine0.04 g
Valine0.06 g
Arginine0.05 g
Histidine0.03 g
Alanine0.05 g
Aspartic acid0.07 g
Glutamic acid0.42 g
Glycine0.05 g
Proline0.13 g
Serine0.06 g
Cholesterol0.00 mg
Fatty acids, total saturated0.84 g
Fatty acids, total monounsaturated2.00 g
Fatty acids, total polyunsaturated0.54 g
NutrientValueDaily RecommendationPotential
Size1.000 serving 5 sticks 107.0 grams Max calories at 5 servings.
Protein6.42 g 11.46% 61%
Total lipid (fat)18.98 g 63.27% 339%
Carbohydrate, by difference44.09 g 14.7% 79%
Energy (Calories)373.43 kcal 18.67% 100%
Fiber, total dietary1.50 g 3.95% 21%
Calcium, Ca56.71 mg 5.67% 30%
Iron, Fe2.05 mg 25.63% 137%
Magnesium, Mg20.33 mg 5.08% 27%
Phosphorus, P93.09 mg 13.3% 71%
Potassium, K118.77 mg 2.53% 14%
Sodium, Na457.96 mg 30.53% 164%
Zinc, Zn0.55 mg 5% 27%
Manganese, Mn0.42 mg 18.26% 98%
Selenium, Se13.05 mcg 23.73% 127%
Vitamin E (alpha-tocopherol)0.94 mg 6.27% 34%
Vitamin C, total ascorbic acid0.00 mg 0% 0%
Thiamin0.30 mg 25% 134%
Riboflavin0.19 mg 14.62% 78%
Niacin2.76 mg 17.25% 92%
Pantothenic acid0.36 mg 7.2% 39%
Vitamin B-60.06 mg 4.62% 25%
Vitamin B-120.00 mcg 0% 0%
Vitamin K (phylloquinone)15.52 mcg 12.93% 69%
Omega 62.59 g 16.66% 89%
Omega 30.16 g 7.21% 39%
Ash1.57 g
Starch28.46 g
Sucrose7.64 g
Glucose (dextrose)1.10 g
Fructose0.80 g
Lactose0.16 g
Maltose0.88 g
Water35.92 g
Energy1560.06 kJ
Sugars, total10.58 g
Galactose0.00 g
Copper, Cu0.09 mg
Tocopherol, beta0.07 mg
Tocopherol, gamma5.66 mg
Tocopherol, delta3.75 mg
Tryptophan0.05 g
Threonine0.19 g
Isoleucine0.25 g
Leucine0.47 g
Lysine0.16 g
Methionine0.09 g
Cystine0.14 g
Phenylalanine0.32 g
Tyrosine0.20 g
Valine0.30 g
Arginine0.28 g
Histidine0.16 g
Alanine0.24 g
Aspartic acid0.35 g
Glutamic acid2.14 g
Glycine0.25 g
Proline0.66 g
Serine0.33 g
Cholesterol0.00 mg
Fatty acids, total saturated4.27 g
Fatty acids, total monounsaturated10.17 g
Fatty acids, total polyunsaturated2.75 g