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Nutritional Information for Asparagus, frozen, unprepared

1.000 package (10 oz) , 4.000 spears

NutrientValueDaily RecommendationPotential
Size1.000 package (10 oz) 284.0 grams Max fiber at 14 servings.
Protein9.17 g 16.38% 243%
Total lipid (fat)0.65 g 2.17% 32%
Carbohydrate, by difference11.64 g 3.88% 57%
Energy (Calories)68.16 kcal 3.41% 50%
Fiber, total dietary5.40 g 14.21% 211%
Calcium, Ca71.00 mg 7.1% 105%
Iron, Fe2.07 mg 25.88% 383%
Magnesium, Mg39.76 mg 9.94% 147%
Phosphorus, P181.76 mg 25.97% 385%
Potassium, K718.52 mg 15.29% 226%
Sodium, Na22.72 mg 1.51% 22%
Zinc, Zn1.68 mg 15.27% 226%
Manganese, Mn0.58 mg 25.22% 374%
Selenium, Se4.83 mcg 8.78% 130%
Vitamin A, IU2692.32 IU 89.74% 1330%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid90.31 mg 100.34% 1487%
Thiamin0.34 mg 28.33% 420%
Riboflavin0.37 mg 28.46% 422%
Niacin3.41 mg 21.31% 316%
Pantothenic acid0.52 mg 10.4% 154%
Vitamin B-60.32 mg 24.62% 365%
Folate, total542.44 mcg 135.61% 2009%
Vitamin B-120.00 mcg 0% 0%
Omega 60.27 g 1.74% 26%
Omega 30.01 g 0.45% 7%
Ash1.76 g
Alcohol, ethyl0.00 g
Water260.77 g
Energy284.00 kJ
Copper, Cu0.39 mg
Retinol0.00 mcg
Vitamin A, RAE133.48 mcg_RAE
Vitamin D0.00 IU
Folic acid0.00 mcg
Folate, food542.44 mcg
Folate, DFE542.44 mcg_DFE
Tryptophan0.09 g
Threonine0.26 g
Isoleucine0.34 g
Leucine0.40 g
Lysine0.43 g
Methionine0.09 g
Cystine0.11 g
Phenylalanine0.22 g
Tyrosine0.14 g
Valine0.35 g
Arginine0.43 g
Histidine0.14 g
Alanine0.43 g
Aspartic acid1.06 g
Glutamic acid1.50 g
Glycine0.30 g
Proline0.49 g
Serine0.35 g
Cholesterol0.00 mg
Fatty acids, total saturated0.15 g
Fatty acids, total monounsaturated0.02 g
Fatty acids, total polyunsaturated0.29 g
NutrientValueDaily RecommendationPotential
Size4.000 spears 58.0 grams Max fiber at 72 servings.
Protein1.87 g 3.34% 243%
Total lipid (fat)0.13 g 0.43% 32%
Carbohydrate, by difference2.38 g 0.79% 58%
Energy (Calories)13.92 kcal 0.7% 51%
Fiber, total dietary1.10 g 2.89% 211%
Calcium, Ca14.50 mg 1.45% 105%
Iron, Fe0.42 mg 5.25% 382%
Magnesium, Mg8.12 mg 2.03% 148%
Phosphorus, P37.12 mg 5.3% 386%
Potassium, K146.74 mg 3.12% 227%
Sodium, Na4.64 mg 0.31% 22%
Zinc, Zn0.34 mg 3.09% 225%
Manganese, Mn0.12 mg 5.22% 379%
Selenium, Se0.99 mcg 1.8% 131%
Vitamin A, IU549.84 IU 18.33% 1333%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid18.44 mg 20.49% 1490%
Thiamin0.07 mg 5.83% 424%
Riboflavin0.08 mg 6.15% 448%
Niacin0.70 mg 4.38% 318%
Pantothenic acid0.11 mg 2.2% 160%
Vitamin B-60.06 mg 4.62% 336%
Folate, total110.78 mcg 27.7% 2014%
Vitamin B-120.00 mcg 0% 0%
Omega 60.06 g 0.39% 28%
Omega 30.00 g 0% 0%
Ash0.36 g
Alcohol, ethyl0.00 g
Water53.26 g
Energy58.00 kJ
Copper, Cu0.08 mg
Retinol0.00 mcg
Vitamin A, RAE27.26 mcg_RAE
Vitamin D0.00 IU
Folic acid0.00 mcg
Folate, food110.78 mcg
Folate, DFE110.78 mcg_DFE
Tryptophan0.02 g
Threonine0.05 g
Isoleucine0.07 g
Leucine0.08 g
Lysine0.09 g
Methionine0.02 g
Cystine0.02 g
Phenylalanine0.04 g
Tyrosine0.03 g
Valine0.07 g
Arginine0.09 g
Histidine0.03 g
Alanine0.09 g
Aspartic acid0.22 g
Glutamic acid0.31 g
Glycine0.06 g
Proline0.10 g
Serine0.07 g
Cholesterol0.00 mg
Fatty acids, total saturated0.03 g
Fatty acids, total monounsaturated0.00 g
Fatty acids, total polyunsaturated0.06 g