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Nutritional Information for Apples, dehydrated (low moisture), sulfured, stewed

1.000 cup

NutrientValueDaily RecommendationPotential
Size1.000 cup 193.0 grams Max calories at 14 servings.
Protein0.54 g 0.96% 14%
Total lipid (fat)0.23 g 0.77% 11%
Carbohydrate, by difference38.43 g 12.81% 179%
Energy (Calories)142.82 kcal 7.14% 100%
Fiber, total dietary5.02 g 13.21% 185%
Calcium, Ca7.72 mg 0.77% 11%
Iron, Fe0.83 mg 10.38% 145%
Magnesium, Mg9.65 mg 2.41% 34%
Phosphorus, P23.16 mg 3.31% 46%
Potassium, K262.48 mg 5.58% 78%
Sodium, Na50.18 mg 3.35% 47%
Zinc, Zn0.12 mg 1.09% 15%
Manganese, Mn0.05 mg 2.17% 30%
Selenium, Se0.77 mcg 1.4% 20%
Vitamin A, IU36.67 IU 1.22% 17%
Vitamin D (D2 + D3)0.00 mcg 0% 0%
Vitamin C, total ascorbic acid1.16 mg 1.29% 18%
Thiamin0.02 mg 1.67% 23%
Riboflavin0.06 mg 4.62% 65%
Niacin0.27 mg 1.69% 24%
Pantothenic acid0.15 mg 3% 42%
Vitamin B-60.10 mg 7.69% 108%
Folate, total0.00 mcg 0% 0%
Vitamin B-120.00 mcg 0% 0%
Omega 60.06 g 0.39% 5%
Omega 30.01 g 0.45% 6%
Ash0.64 g
Water153.16 g
Energy598.30 kJ
Copper, Cu0.11 mg
Retinol0.00 mcg
Vitamin A, RAE1.93 mcg_RAE
Vitamin D0.00 IU
Folic acid0.00 mcg
Folate, food0.00 mcg
Folate, DFE0.00 mcg_DFE
Tryptophan0.01 g
Threonine0.02 g
Isoleucine0.02 g
Leucine0.03 g
Lysine0.03 g
Methionine0.01 g
Cystine0.01 g
Phenylalanine0.02 g
Tyrosine0.01 g
Valine0.03 g
Arginine0.02 g
Histidine0.01 g
Alanine0.02 g
Aspartic acid0.09 g
Glutamic acid0.06 g
Glycine0.02 g
Proline0.02 g
Serine0.02 g
Cholesterol0.00 mg
Fatty acids, total saturated0.04 g
Fatty acids, total monounsaturated0.01 g
Fatty acids, total polyunsaturated0.07 g