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Nutritional Information for APPLEBEE'S, mozzarella sticks

1.000 piece , 1.000 serving

NutrientValueDaily RecommendationPotential
Size1.000 piece 32.0 grams Max calories at 19 servings.
Protein4.80 g 8.57% 167%
Total lipid (fat)5.84 g 19.47% 380%
Carbohydrate, by difference7.66 g 2.55% 50%
Energy (Calories)102.40 kcal 5.12% 100%
Fiber, total dietary0.61 g 1.61% 31%
Calcium, Ca104.96 mg 10.5% 205%
Iron, Fe0.16 mg 2% 39%
Magnesium, Mg6.40 mg 1.6% 31%
Phosphorus, P96.96 mg 13.85% 271%
Potassium, K32.32 mg 0.69% 13%
Sodium, Na253.76 mg 16.92% 330%
Zinc, Zn0.64 mg 5.82% 114%
Manganese, Mn0.07 mg 3.04% 59%
Selenium, Se5.34 mcg 9.71% 190%
Vitamin E (alpha-tocopherol)0.34 mg 2.27% 44%
Thiamin0.02 mg 1.67% 33%
Riboflavin0.06 mg 4.62% 90%
Niacin0.20 mg 1.25% 24%
Vitamin B-60.01 mg 0.77% 15%
Vitamin B-120.31 mcg 12.92% 252%
Vitamin K (phylloquinone)7.10 mcg 5.92% 116%
Omega 61.33 g 8.55% 167%
Omega 30.16 g 7.21% 141%
Ash1.07 g
Starch5.90 g
Sucrose0.12 g
Glucose (dextrose)0.22 g
Fructose0.05 g
Lactose0.17 g
Maltose0.26 g
Water12.64 g
Energy428.16 kJ
Sugars, total0.89 g
Galactose0.07 g
Copper, Cu0.02 mg
Tocopherol, beta0.03 mg
Tocopherol, gamma1.60 mg
Tocopherol, delta0.52 mg
Tryptophan0.06 g
Threonine0.18 g
Isoleucine0.23 g
Leucine0.45 g
Lysine0.33 g
Methionine0.11 g
Cystine0.04 g
Phenylalanine0.27 g
Tyrosine0.21 g
Valine0.29 g
Arginine0.17 g
Histidine0.14 g
Alanine0.15 g
Aspartic acid0.33 g
Glutamic acid1.18 g
Glycine0.11 g
Proline0.53 g
Serine0.26 g
Cholesterol9.92 mg
Fatty acids, total trans0.11 g
Fatty acids, total saturated2.09 g
Fatty acids, total monounsaturated1.41 g
Fatty acids, total polyunsaturated1.50 g
Fatty acids, total trans-monoenoic0.08 g
Fatty acids, total trans-polyenoic0.03 g
NutrientValueDaily RecommendationPotential
Size1.000 serving 281.0 grams Max calories at 2 servings.
Protein42.18 g 75.32% 168%
Total lipid (fat)51.25 g 170.83% 380%
Carbohydrate, by difference67.24 g 22.41% 50%
Energy (Calories)899.20 kcal 44.96% 100%
Fiber, total dietary5.34 g 14.05% 31%
Calcium, Ca921.68 mg 92.17% 205%
Iron, Fe1.38 mg 17.25% 38%
Magnesium, Mg56.20 mg 14.05% 31%
Phosphorus, P851.43 mg 121.63% 271%
Potassium, K283.81 mg 6.04% 13%
Sodium, Na2228.33 mg 148.56% 330%
Zinc, Zn5.62 mg 51.09% 114%
Manganese, Mn0.60 mg 26.09% 58%
Selenium, Se46.93 mcg 85.33% 190%
Vitamin E (alpha-tocopherol)2.98 mg 19.87% 44%
Thiamin0.17 mg 14.17% 32%
Riboflavin0.53 mg 40.77% 91%
Niacin1.76 mg 11% 24%
Vitamin B-60.11 mg 8.46% 19%
Vitamin B-122.73 mcg 113.75% 253%
Vitamin K (phylloquinone)62.38 mcg 51.98% 116%
Omega 611.66 g 74.98% 167%
Omega 31.39 g 62.61% 139%
Ash9.36 g
Starch51.84 g
Sucrose1.01 g
Glucose (dextrose)1.94 g
Fructose0.48 g
Lactose1.46 g
Maltose2.25 g
Water110.97 g
Energy3759.78 kJ
Sugars, total7.78 g
Galactose0.59 g
Copper, Cu0.19 mg
Tocopherol, beta0.25 mg
Tocopherol, gamma14.02 mg
Tocopherol, delta4.55 mg
Tryptophan0.56 g
Threonine1.62 g
Isoleucine2.01 g
Leucine3.96 g
Lysine2.86 g
Methionine0.94 g
Cystine0.37 g
Phenylalanine2.37 g
Tyrosine1.83 g
Valine2.56 g
Arginine1.50 g
Histidine1.19 g
Alanine1.30 g
Aspartic acid2.86 g
Glutamic acid10.34 g
Glycine0.96 g
Proline4.66 g
Serine2.26 g
Cholesterol87.11 mg
Fatty acids, total trans0.99 g
Fatty acids, total saturated18.38 g
Fatty acids, total monounsaturated12.37 g
Fatty acids, total polyunsaturated13.19 g
Fatty acids, total trans-monoenoic0.72 g
Fatty acids, total trans-polyenoic0.27 g